Description
Chef Master Cajun Seasoning 1kg
A spice mix which has origins in the southern states of America, it includes the holy trinity of bell peppers, onion and more.
The delicious (and mildly spicy) seasoning lends itself to so many wonderful dishes — like pastas, shrimp, chicken, fish, and much, much more.
It is perfectly suited on meat dishes in particular, giving a nice balance of sweetness and spice, creating a full flavour.
Cajun seasoning hails from Louisiana, which is home to Cajun cuisine.
The cuisine is a wonderful blend of Native American, West African, Caribbean, and French cooking styles.
