Description
Hakka Beef Mini Dim Sims 1kg
1kg (approx 53pcs x 19g)
Packed with cuts of hearty Australian beef, our dim sims are conventionally steamed, but are perfect deep fried or in soups.
Ingredients
Wheat Flour (Gluten), Beef (27%), Cabbage, Water, Sugar, Salt, Wheat Gluten, Flavour Enhancer (621, 635), Onion Powder, Chicken Powder, Vegetable Oil, Sesame Oil, Mineral Salt (451, 450), Stabiliser (460), Baking Soda, Smoke Flavour, Spices, Starch.
Allergens
Allergen Information: Contains Wheat, Gluten, Sesame
Cooking Instructions
Do not defrost before use. COOK FROM FROZEN.
Steam: Submerge Beef Dim Sims in water for 5 seconds. Place Beef Dim Sims in a steamer and steam over boiling water for up to 5-10 minutes until soft.
Flash Fry then Deep Fry: Pre heat oil to 170-180ºC. Flash fry Beef Dim Sims for approximately 1-2 minutes until pastry starts to brown, then leave aside for 10 minutes or more. When ready to serve, deep fry (re-fry) Beef Dim Sims at 170-180ºC for 1-2 minutes (or until cooked and golden brown). Drain oil and serve.
Deep Fry: Pre-heat oil to 170 – 180ºC. Deep fry Beef Dim Sims for 2-4 minutes until golden brown. Drain oil and serve.
Results may vary according to appliance used and portion sizes. Please adjust cooking time/s and temperature/s if necessary.
