SAUCE – MAGGI BECHAMEL SAUCE 2KG GF

$30.25

MAGGI Bechamel Sauce  2kg

Description

MAGGI Bechamel Sauce  2kg
MAGGI Bechamel Sauce Mix makes a wonderfully rich and delicately flavoured white sauce base. Simple to prepare , it’s the perfect accompaniment for fish , vegetables and pasta dishes.

Endorsed by Coeliac Australia & NZ
GLUTEN FREE

Gluten free

From Professional to Professional
Good to Know
This quick and easy sauce mix is made with iodised salt and is gluten free, giving your menu greater versatility for those with specific dietary needs.

Baine-marie stable
Held covered for no more than 4 hours.
Freeze Thaw Stable
Thawed under 0-5°C chilled conditions.
Made with Iodised Salt
Cook Chill Stable
When prepared as per directions, chilled <5°C, then reheated on stove top. Consumed within 3 days of production.

Preparation Instructions

Combine

Using the serving quantities table as a guide, combine the sauce mix with milk and stir until free from lumps.

Stir

Bring water to the boil, stir in the sauce slurry.

Simmer

Return to the boil, stir, simmer for 2 minutes, stirring occasionally.

SERVING QUANTITIES

Cold Water (L) Milk (L) Sauce Mix Sauce (approx L)
0.5 0.5 100g 1
1.0 1.0 200g 2
2.5 2.5 500g 5
5.0 5.0 1kg 10
7.5 7.5 1.5kg 15
10.0 10.0 Full Tub 20