Description
Wombat Valley Seeded Honey Mustard Mayo 1kg
Gluten Free
Product Information
Wombat Valley Seeded Honey Mustard Mayo is made from Free Range Eggs. Perfect accompaniment to your Salad , Vegetables, on a sandwich or Burgers or as a tasty dipping sauce.
Wombat Valley is HACCP Certified, while this sauce is gluten-free, it for a wide range of customers.
Gluten free Honey Mustard Mayo sauce made from Australian eggs
.INGREDIENTS:
Canola Oil, Water, Pasteurised Whole Egg, White Vinegar, Mustard Seeds (2%)
Honey (2%), Salt, Mustard Powder, Garlic Powder, Sugar and Turmeric.
STORAGE CONDITIONS Refrigeration at 0-4°C
ALLERGENS:
Contains Egg
